Enjoy a fresh, made-to-order culinary adventure at the QBC. Our menu is a delicious showcase of the West Coast with local ingredients and a dash of Italian influence.
BC, Okanagan
5oz 10 / 9oz 18
BC, Okanagan
5oz 10 / 9oz 18
BC, Okanagan
5oz 6 / 9oz 10
BC, Okanagan
5oz 5 / 9oz 9
BC, Okanagan
5oz 6 / 9oz 10
Raincity Distilleries rye, ginseng, orange
12.50
Your choice of vodka, gin, rye, white & dark rum and soda
5 / 10
Stoli vodka, spice, clamato, pickle, house garnish
7/12
Beefeater gin, raspberry, lemon, soda
8 / 13
18 oz
5
18 oz
5
Fried pizza dough gnocchi, black pepper, parmesan, marinara dip
9.75
4 pieces of toasted focaccia, topped with hummus, grape tomatoes, white balsamic reduction, basil
11.75
A helping of our house-made taro chips with roasted garlic aïoli
6.75
Lightly floured bread & butter pickles, sriracha aïoli
10.75
Confit line-caught albacore tuna confit, garlic parmesan butter, shaved red onions, extra virgin olive oil, lemon
11.75
Lemon pepper, white balsamic reduction
11.75
Warm mustard, tarragon dressing, shaved fennel, fresh herbs
7.75
order by the 1/2 or full dozen, served with cucumber mignonette
market price
white balsamic glaze & salsa verde
8.75
truffle aïoli, herbs, lemon pepper, parmesan
8.75
smoked Maldon salt, cracked pepper, extra virgin olive oil
10.75
hand-picked blue swimmer crab claw meat, baby shrimp, panko-breaded, kaffir lime aïoli, greens, fresh lemon
9.50
house-made, parmesan butter, extra virgin olive oil, balsamic vinegar
6.75
Whipped herb-garlic butter, aged cheddar, parmesan, mozzarella, chevre
11.50
confit garlic, sun-dried tomato & tahini hummus, sesame, house-made taro chips
8.75
large hand-made meatball, pork, veal & beef, fresh tomato sauce, parmesan, fresh basil
5.50
Reservations recommended. Reservations can be made online or by calling the restaurant directly.