Enjoy a fresh, made-to-order culinary adventure at the QBC. Our menu is a delicious showcase of the West Coast with local ingredients and a dash of Italian influence.
House-made vanilla bean gelato, French Press roasters espresso, house-made almond biscotti
10.75
Hazelnut shortbread crust, frangelico sauce, hazelnut dentelle
13.75
Pistachio, amaretti cookie
11.75
Graham cracker crust, lemon curd, raspberry gel, italian meringue, bubble sugar - a QBC classic!
Figs, candied orange, toffee sauce, black cherry conserva
Mascarpone and marsala liquor sabayon, ladyfinger sponge, French Press roasters coffee soak
Please ask your server for today's selection
16.75
2oz, Baileys, espresso, ice
12
1oz, Baileys, Frangelico, whip, Drambuie float
9.5
2oz, Baileys, Stoli Vodka, Kahlua, espresso
14
2oz, Kahlua, Amaretto
7
8
10
9
18
11
45
15
6.5
16
17
19
28
Reservations recommended. Reservations can be made online or by calling the restaurant directly.
